Chemicals naturally occurring in green tea and red wine can actually put a stop to the process that leads to brain damage in Alzheimer’s disease, according to a study conduct[...]
A study carried out in Japan has once again shown the cancer-fighting properties of citrus fruit. The study found that those who were eating the fruit had significantly lower risk[...]
Ovarian cancer is one of the most deadly diseases out there. It is the fifth leading cause of cancer death among U.S. women — an astounding 14,000 out of 23,000 diagnosed eac[...]
Tea, a mainstay for thousands of years in countless cultures, has garnered attention in the west for its health promoting potential throughout the past several decades. To qualify [...]
1. Alpha Lipoic Acid Power Facts Both a water- and fat-soluble antioxidant. Involved in the conversion of carbohydrates to energy. Helps improve blood sugar metabolism and insulin [...]
Scientists have found that the active ingredient in green tea can lead to a regression in chronic lymphocytic leukemia (CLL)—a type of cancer that causes the bone marrow to make to[...]